An original taste of Sate Ayam of Nganjuk, Indonesia

Sate Ayam (chicken barbeque) is a typical food in Indonesia that can be order anywhere in the City. Indonesia has the largest chicken consumption next to  noodles. Kota Nganjuk is located in the Eastern part of Java Island in Indonesia.

Unlike in most asian countries like Philippines, soy sauce and calamansi syrup is the main ingredients in marinating barbeque while sauce been used in making of sate ayam is made of kecap manis (sweet sauce) mix with peanut paste or ground peanut, fresh sliced onions and seasonings.

The taste is very unique and flavourful, serve in stick with a tender meat! Must try when visit Indonesia! Makanan yang ENAK!

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